Dongwon Seaweed Chip Original 50g

Out of stock

£2.89

Key Features:

  • Traditional Korean seaweed snack, Gim Bugak.
  • Made with Korean seaweed coated in a thin glutinous rice paste for a light, airy and crispy crunch.
  • Crispy, savoury, and not overly seasoned.
  • Enjoy as a snack, side dish, or with your favourite drink.

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Dongwon Seaweed Chip Original 50g

£2.89

£2.89

More About The Product

Dongwon Seaweed Chip Original is a traditional Korean snack known as Gim Bugak, made with seaweed coated in a thin glutinous rice paste and fried until light and crispy. It has a lovely seaweed aroma, a savoury crunch and a taste that doesn’t feel too heavy or overly seasoned. Enjoy it as a snack, a side dish, or with your favourite drink while relaxing at home, watching a film or catching up on your favourite drama.


*For allergens, see Ingredients in bold.

  • Brand

    Dongwon
  • Country of Origin

    South Korea
  • Storage/ Usage

    Store in a cool dry place. Consume as soon as product being
    opened.

Ingredients

Rice Base (Tapioca Starch, Rice Flour, Salt), High Oleic Acid Sunflower Oil, Seaweed, Mixed Seasoning [Salt, Soy Sauce Powder (Wheat, Soybean), Monosodium Glutamate (Flavor Enhancer, E621), Onion Powder, Seaweed Powder, Vinegar Powder, Tricalcium Phosphate (E341, Food Additive), Yeast Extract, Oil Powder (Vegetable Oil, Sodium Casenate, Whey Protein Powder, Glycerin Esters Of Fatty Acids), Mixed Preparation (Steviol Glcosides), Disodium, 5′-Ribonucleotides (E635, Flavor Enhancer), Rice Bran Oil, Oleoresin Rosemary], Glutinous Rice Flour, Salt, Herb Extract (Rosemary Extract, Tea Extract), Sugars (Sugar, Fructose, Starch Syrup, Maltodextrin, Glucose).

Nutritional data

Per 100g
Per serving 50g
Energy
2426.7kJ/ 580kcal
1213.4kJ/ 290kcal
Fat
40g
20g
of which Saturates
3g
1.5g
Carbohydrates
50g
25g
of which Sugars
2g
1g
Fibre
0g
0g
Protein
4g
2g
Salt
1.85g
0.93g

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