Samyang Tangle Creamy Mushroom Flavour Pasta Big Bowl 105g

Samyang Tangle Creamy Mushroom Flavour Pasta Big Bowl 105g

Vegan Halal
In stock

£1.90

Key Features:

  • Creamy mushroom Korean instant pasta in a convenient big bowl format.
  • Rich, creamy sauce infused with white and shiitake mushrooms, with truffle aroma.
  • Korea’s first premium non-fried noodle made by boiling in water before drying.
  • Air-dried linguine pasta with a firm and bouncy texture similar to fresh pasta.
  • Sauce-coated pasta-style noodles, different from regular cup noodles.

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Samyang Tangle Creamy Mushroom Flavour Pasta Big Bowl 105g

£1.90

£1.90

More About The Product

Samyang Tangle Creamy Mushroom Flavour Pasta Big Bowl combines creamy pasta comfort with rich and savoury mushroom flavour. The sauce is smooth, creamy and full of comforting umami, with white mushroom, shiitake mushroom and a delicate truffle aroma. The air-dried linguine-style noodles offer a firm and bouncy texture similar to fresh pasta, perfectly complementing the rich creamy mushroom sauce.

The big bowl format makes it a convenient choice for lunch, study breaks or a quick dinner.

Samyang Tangle is a Korean-style instant pasta range featuring sauce-coated noodles and bold, comforting flavours. It is a great choice for anyone who wants something quick and easy, but different from traditional cup noodles and instant noodles.


*For allergens, see Ingredients in bold.

  • 🔥Spice Level

    Not Spicy

  • Brand

    Samyang

  • Country of Origin

    South Korea

  • Storage/ Usage

    Store in a cool dry place. Avoid direct sunlight.

Preparation Suggestions

Microwave Directions
1. Open the lid completely and remove three packets.
2. Add the sauce and flakes and about 1 cup (225ml) of room temperature water (up to the inner line).
3. Microwave on high for 5 minutes (1000W). (6 minutes at 700W)
4. Add the Powder. Stir until the noodles have absorbed the sauce evenly, then enjoy!

Ingredients

Noodle (69.2%): Wheat Flour, Modified Starch (Tapioca), Soy Protein, Chickpea Powder, Wheat Gluten, Salt, Sunflower Oil, Acidity Regulators (E501, E500, E339), Soybean Oil, Antioxidant (E306).
Sauce (18%): Water, Shiitake Mushroom Sauce (2.9%) (Shiitake Mushroom Extract (2.7%), Maltodextrin, Salt), Shiitake Mushroom Seasoning Mix (2.2%) (Maltodextrin, Shiitake Mushroom (0.3%), Yeast Extract), Maltodextrin, Soybean Oil, Soy Sauce (Water, Soybeans, Wheat, Salt, Yeast Extract, Garlic, Flavouring, Sweetener (E960a)), Onion, Flavouring (Contains Soy, Gluten), Sugar, Garlic, Yeast Extract, Isomaltooligosaccharide Syrup*, Modified Starch (Tapioca), Palm Oil, Salt, Flavour Enhancers (E635), Onion Powder, Soy Protein, Emulsifier (E1450, E1442), Wheat Starch, Yeast Extract Seasoning Mix (Yeast Extract, Sugar, Flavour Enhancers (E635), Maltodextrin, Salt, Acidity Regulators (E330)), Garlic Powder, Flavouring With Chicken Flavour, Glucose Syrup, Acidity Regulator (E330), Thickener (E415), Rice Powder, Ginger Flavouring, Black Pepper Powder, Antioxidant (E306).
Seasoning Mix (12%): Isomaltooligosaccharide Syrup*, Maltodextrin, Palm Oil, Modified Starch (Potato), Corn Oil, Emulsifier (E1450), Salt, Soy Protein, Black Pepper Powder, Sugar, Glucose Syrup, Flavouring (Contains Soy), Curly Parsley, Truffle Flavouring, Soybean Powder, Yeast Extract, Acidity Regulators (E340, E450, E330), Mushroom Flavouring, Cocoa Nibs, Antioxidant (E306).
Mushroom Flake (0.8%): Shiitake Mushroom Flake (0.7%), Button Mushroom Flake (0.1%).
May contains Crustacean, Eggs, Fish, Peanuts, Milk, Nuts, Celery, Sesame Seeds, Mustard and Molluscs.
*Source of Glucose.

Nutritional data

Per 100g
Energy
1559kJ / 373kcal
Fat
5.4g
of which Saturates
1.5g
Carbohydrates
63g
of which Sugars
2.8g
Fibre
6.0g
Protein
15g
Salt
1.9g

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